Nutritional Foundations and Clinical Applications - A Nursing Approach
di Grodner - Long Roth - Walkingshaw • 2015 • dettagli prodotto
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DESCRIZIONE
Looking at nutrition and nutritional therapy from the nurse’s perspective, Nutritional Foundations and Clinical Applications: A Nursing Approach takes a wellness approach based on health promotion and primary prevention. It offers guidelines with a human, personal touch, using first-hand accounts to show how nutrition principles apply to patients in real-world practice. This edition includes new chapters on the effects of stress on nutrient metabolism and on nutrition for neurodegenerative disorders such as Alzheimer’s and Parkinson’s disease. Written by educators Michele Grodner, Sylvia Escott-Stump, and Suzie Dorner, this leading nutrition text promotes healthy diets and shows how nutrition may be used in treating and controlling diseases and disorders.
DETTAGLI PRODOTTO torna su
ISBN: 9780323242103
Titolo: Nutritional Foundations and Clinical Applications - A Nursing Approach
Autori: Grodner - Long Roth - Walkingshaw
Editore: Elsevier - Mosby
Volume: Unico
Edizione: VI 2015
Lingua: Inglese
Finitura: Copertina flessibile
Misure: 21x27 cm
Pagine: 464
Peso: 1.8 kg
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